Dining
Watterson Dining Commons
Watterson Dining, located at 301 S Fell Ave, Normal, IL, is a vibrant and modern dining facility at Illinois State University, designed to cater to the diverse needs of students. Situated within the Watterson Towers complex, this dining hall serves as a central hub for students to enjoy fresh, nutritious meals in a comfortable and welcoming atmosphere.
Watterson Dining Commons is where all conference meals, expect for the closing banquet and the final grab-and-go breakfast, will be held.
Watterson Dining ensures there is something for everyone, offering vegetarian, vegan, and gluten-free options to accommodate various dietary restrictions and preferences.
Allergen and nutrition information are easily accessible through our online menu database called NetNutrition.
You can view NetNutrition online, or download the ISU Mobile App.
You will be able to see the conference menu the week of May 18th.
Station 9
Station 9 is an allergen-friendly venue within Watterson Dining Commons, serving meals that are free from the Top 9 allergens as well as gluten. The menu features colorful and appealing dishes designed with allergen-consciousness in mind. Extra precautions are taken during meal preparation and service to minimize the risk of allergen cross-contact.
At Station 9, we do not use ingredients that contain wheat, gluten, fish, shellfish, peanuts, tree nuts*, eggs, dairy, sesame, or soy in our menu selections. Station 9 offers a variety of entrées, sides, and vegetables, often promoting customizable meal options.
Station 9 is open for breakfast, lunch, and dinner seven days a week.
*Please note that while we do not use the aforementioned allergens, Station 9 does include coconut and coconut derivatives in some dishes.
The cost of dining is included with the cost of registration.
Please specify your dietary restrictions and any allergies on the registration form so that our dining team can rightfully accommodate you.
If you have any questions, please email conf_dining@nacurh.org.
